Kiosk’s vegetarian sashimi

Whenever I crave Japanese food, Kiosk never fails to satisfy. This Japanese vegetarian restaurant is owned by Mrs. Chen and her son Kelvin usually helps out at the outlet. He’s friendly and speaks good English.

Taste like the real thing?

It’s common for vegetarians to opt for the predictable corn and cucumber varieties in normal sushi outlets, but here they serve vegetarian versions of meat floss, abalone, salmon and sashimi.

Read all about Doufu Mafia’s favourite veggie meals featured on CNNGo.


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One Comment

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